Raspberry & Maple Baked Oat Squares
Raspberry & Maple Baked Oat Squares

Raspberry & Maple Baked Oat Squares

Regular price £3.35
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No time to heat up porridge? These oat squares are the perfect on-the-go breakfast, packed with fresh raspberries, topped with pumpkin seeds and baked until golden.

Chef's Tip: Defrost and eat on-the-go or heat up and serve with a dollop of yoghurt and extra raspberries.

Nutritional info & Ingredients:

Nutritional info

Typical Values Per 100g Per Serving (60g)
Energy (Kj) 1026kJ
623kJ
Energy (kCal) 245kCal
149kCal
Fat
11.0g
6.5g
Saturates
4.6g
2.7g
Carbohydrate
28.9g
17.2g
Sugar
7.4g
4.4g
Fibre
5.6g
3.4g
Protein
7.1g
4.2g
Salt
0.03g
0.01g

Ingredients:

GF Jumbo Oats (32%), Raspberries (30%), Almond Milk (20%) (water, almonds, sea salt), Maple Syrup (5%), Coconut Oil (5%), Pumpkin Seeds (3%), Almond Butter (3%) (100% roasted almonds), Date Molasses (2%)
120 gr
Microwave Heating

  Set the microwave to 850 Watts. Tear pouch and place on a microwaveable bowl. Heat as per time indicated on label. Enjoy!

On the hob heating

Do not tear pouch. Place it in a pan with boiling water. Flip the pouch a few times to cook evenly. Make sure the pouch is submerged. Heat as per time indicated on label. Enjoy!