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Mixed Quinoa and Kale with Pumpkin Seeds
Mixed Quinoa and Kale with Pumpkin Seeds
Mixed Quinoa and Kale with Pumpkin Seeds
  • Mixed Quinoa and Kale with Pumpkin Seeds
  • Mixed Quinoa and Kale with Pumpkin Seeds
  • Mixed Quinoa and Kale with Pumpkin Seeds

    • Mixed Quinoa and Kale with Pumpkin Seeds

    125g | V, GF, DF, NF, VG

    This is a light and easy base made with our signature Dijon mustard dressing.

    Quinoa is a source of plant based amino acids and minerals. The addition of kale offers high levels of Vitamins C and B. Pumpkin seeds are a good source of beneficial fats and apple cider vinegar supports digestive well being

    Typical ValuesPer 100gPer Serving (125g)
    Energy (Kj)613kJ
    		766kJ
    Energy (kCal)146kCal
    		183kCal
    Fat
    		6.6g
    		8.2g
    Saturates
    		0.7g
    		0.9g
    Carbohydrate
    		16.0g
    		20.0g
    Sugar
    		1.8g
    		2.3g
    Fibre
    		1.8g
    		2.3g
    Protein
    		5.5g
    		6.9g
    Salt
    		0.6g
    		0.7g

    Ingredients (Allergens in bold)

    Kale (18%), Red and White Quinoa (46%), Pumpkin Seeds (8%), Dijon and Apple Cider Mustard Dressing (12%)  (Mustard) (Dijon Mustard, Rapeseed Oil, Salt, Vinegar, Cider, Garlic Puree, Black Pepper), Spring Onions (7%)

    Our kitchen also handles tree nuts, peanuts, gluten, soya, dairy and other allergens. If you'd like to know more, get in touch: support@eatsimplefoods.co.uk