Maple Roasted Sprouts With Hazelnut Dukkah
Maple Roasted Sprouts With Hazelnut Dukkah

Maple Roasted Sprouts With Hazelnut Dukkah

Regular price £3.35
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We’ve roasted brussels sprouts in maple syrup until caramelised before topping them with toasted, Tamari coated nut & seeds.

Chef's Tip: Pairs perfectly with our cranberry, sweet potato & pecan quinoa.

Nutritional Info & Ingredients:

Nutritional Info

Typical Values Per 100g Per Serving (150g)
Energy (Kj) 452kJ
679kJ
Energy (kCal) 108kCal
163kCal
Fat
4.6g
6.9g
Saturates
0.6g
0.9g
Carbohydrate
8.7g
13.1g
Sugar
5.8g
8.7g
Fibre
5.5g
8.3g
Protein
4.8g
7.2g
Salt
0.64g
0.95g

Ingredients:

Brussels Sprouts (88%), Maple Syrup (3%), Tamari Soy Sauce (1%) (soya), Lemon Juice (1%), All (<1%): Extra Virgin Olive Oil, Hazelnuts, White Sesame Seeds, Flaked Almonds, Sunflower Seeds, Cumin Seeds, Sea Salt
150 g
Microwave Heating

  Set the microwave to 850 Watts. Tear pouch and place on a microwaveable bowl. Heat as per time indicated on label. Enjoy!

On the hob heating

Do not tear pouch. Place it in a pan with boiling water. Flip the pouch a few times to cook evenly. Make sure the pouch is submerged. Heat as per time indicated on label. Enjoy!