Wholegrain Couscous With Spinach & Pesto
Wholegrain Couscous With Spinach & Pesto

Wholegrain Couscous With Spinach & Pesto

Regular price £2.95
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Giant wholegrain couscous mixed with a handful of spinach and a dollop of our homemade walnut & basil pesto.

Chef's tips: Serve as a salad topped with cherry tomatoes or our charred Mediterranean veg.

 

Nutritional info & Ingredients:

Nutritional info

Typical Values
per 100g
per serving (150g)
Energy (kJ)
803kJ
1214kJ
Energy (kCal)
192kCal
290kCal
Fat
9.8g
14.8g
of which saturates
1.1g
1.7g
Carbohydrate
23.2g
35.1g
of which sugars
1.0g
1.5g
Fibre
3.2g
4.9g
Protein
5.4g
8.2g
Salt
0.57g
0.86g

Ingredients:

Wholewheat Giant Couscous (gluten) (35%), Baby Leaf Spinach (33%), Basil (7%), Extra Virgin Olive Oil (7%), Walnuts (8%), Lemon Juice (5%), Water (2%) Garlic (2%), All (<1%): Nutritional Yeast, Sea Salt (29%), Walnuts (20%), Hazelnuts (15%), Almond Butter (5%), Cocoa Powder(2%)
150 gr
Microwave Heating

  Set the microwave to 850 Watts. Tear pouch and place on a microwaveable bowl. Heat as per time indicated on label. Enjoy!

On the hob heating

Do not tear pouch. Place it in a pan with boiling water. Flip the pouch a few times to cook evenly. Make sure the pouch is submerged. Heat as per time indicated on label. Enjoy!